RETAIL NURSERY VARIETY LIST
Valley Oak Nursery
7021 Lone Tree Way
Brentwood, California 94513
Plant varieties ordered from Dave Wilson Nursery for 2019:
Anna Apple Remarkable fruit for mild winter climates in So. Calif., So. Ariz. Heavy crops of sweet, crisp, flavorful apples even in low desert. Fresh/cooked. Keeps 2 months in refrigerator. 200 hours. Self-fruitful or pollenized by Dorsett Golden or Einshemer. USDA Zones 5-10.
Dorsett Golden Apple Outstanding sweet apple for warm winter areas. Firm, very flavorful, sweet like Golden Delicious. Productive throughout So.CA and Phoenix, AZ. Good early season sweet apple for Central CA. 100 hours. Self-fruitful. USDA Zones 5-10.
Fuji Apple Introduction from Japan that quickly became California's favorite apple. Sweet, very crisp and flavorful, excellent keeper. Dull reddish orange skin, sometimes russeted. Ripe mid-September. Excellent pollenizer for other apple varieties. Low chilling requirement - less than 500 hours. Self-fruitful. USDA Zones 6-9.
Granny Smith Apple From New Zealand. Large, late, green, all-purpose. Crisp, tart, excellent keeper. Requires long summer. Thrives in hot climates. 400 hours. Prolonged bloom: good pollenizer for other apples. Self-fruitful. USDA Zones 6-9.
Blenheim (Royal) Apricot All-purpose freestone. Sweet, aromatic, flavorful - the long-time No. 1 apricot in California. Early bloom. Late June harvest in Central CA. 400 hours or less. Self-fruitful. USDA Zones 7-8.
Flora Gold Apricot All-purpose freestone. Early harvest, 2-3 weeks before Blenheim (Royal). Very good quality, reliable producer (produces when other varieties do not). Good choice for backyard apricot. 400 hours or less. Self-fruitful. USDA Zones 7-9. (Zaiger)
Gold Kist Apricot Excellent backyard apricot for warm winter climates. Freestone, very good quality. Heavy bearing. Early harvest, 3-4 weeks before Blenheim (Royal). 300 hours. Self-fruitful. USDA Zones 7-9. (Zaiger)
Pixie-Cot Genetic Semi-dwarf Apricot Compact tree with medium-sized, fine quality fruit. First genetically dwarfed apricot to meet the flavor standards set by Dave Wilson Nursery for release to the home gardener. Ripens first week of June in CA's Central Valley. 500 hours. Patent pending. (Zaiger)
Tilton Apricot No.1 apricot for canning, excellent fresh or dried as well. Medium to large, firm, rich flavor - one of the best. Widely adapted. Early July in Central CA. 600 hours. Self-fruitful. USDA Zones 5-9.
Tomcot Apricot A consistently productive apricot variety. Large, orange fruit with firm, sweet flesh. Slightly tart, old-time apricot flavor. Early harvest, 2 - 3 weeks before Wenatchee Moorpark. Originated at Prosser, WA, introduced in 1989. 500 hours or less. Partly self-fruitful, largest crops if cross-pollenized by another apricot. USDA Zones 4-8.
Bing Cherry Large, firm, juicy, sweet, nearly black when ripe. Superb flavor, the No. 1 cherry. Midseason. Large vigorous tree. Pollenized by Black Tart, Van, Rainier and Lapins. Also Stella in colder climates. 700 hours. USDA Zones 5-9.
Black Tartarian Cherry Medium-sized, nearly black, sprightly flavor, early season. Vigorous, productive tree. 700 hours. Pollenizer required - interfruitful with all popular sweet cherries. USDA Zones 5-7.
Lapins Cherry Self-fruitful, dark red sweet cherry from Canada. Large, firm, good flavor. Similar to Van in color, Bing in shape. Sometimes sold as 'Self-fertile Bing.' Ripens 4 days after Bing. 400 hours or less. USDA Zones 5-9.
Multi-Bud Cherry, Rainier-Bing-Lapins-Van Rainier, Bing, Lapins and Van budded onto Mazzard rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.
Rainier Cherry Large, yellow with red blush. Sweet and flavorful. Very cold hardy. Midseason harvest. 700 hours. Pollenized by Van, Lambert, Lapins, Black Tartarian & Bing. USDA Zones 5-9.
Stella Cherry Self-fruitful - no pollenizer needed. Large, nearly black, richly flavored sweet cherry similar to its parent, Lambert. Late harvest. 400 hours. Pollinates Bing, except in mild winter climates. USDA Zones 5-9.
Black Jack Fig Large, purplish-brown figs with sweet, juicy, strawberry-red flesh. Harvest August to October in Central CA. Naturally small (semi-dwarf) tree. 100 hours. Self-fruitful. USDA Zones 7-10.
Black Mission Fig The industry standard. Purplish-black skin, strawberry-colored flesh, rich flavor. Heavy bearing, long-lived, large tree. Coast or inland. Two crops per year. Fresh/dry/can. 100 hours. Self-fruitful. USDA Zones 7-9.
Excel Fig Medium sized, yellow fruit with amber pulp. Sweet rich flavor. Resistant to splitting even under adverse conditions. Superb, all purpose fig. Introduced in 1975. Considered very hardy. Self-fruitful. USDA Zones 7-10
Flanders Fig Medium-sized, long-necked fruit with violet stripes and scattered white specks. Amber to white meat with light strawberry pulp. Rich flavor, split resistant, highly productive. Two crops per year. 100 hours. Self-fruitful.
Panache Fig Especially fine flavor! Small to medium-sized fruit with green color and yellow Tiger stripes. Strawberry pulp is blood-red in color. 100 hours. Self-fruitful.
Violette de Bordeaux Fig Small to medium size purple-black fruit with a very deep red strawberry pulp and distinctive, sweet, rich flavor. Brebas are pear-shaped with a thick, tapering neck, main crop figs are variable, often without neck. Medium eye. Excellent fresh or dried. Good for container culture or small spaces. Hardy. Self-fruitful. USDA Zones 5-10.
Multi-Bud Fruit Salad, JulElb-Fantasia-Babcock-SRosa-Blenh July Elberta Peach, Fantasia Nectarine, Babcock White Peach, Santa Rosa Plum and Blenheim Apricot budded onto Nemaguard rootstock. Finished trees include 5n1's plus assorted 4n1's and 3n1's.
Li Jujube Round shaped fruits are larger than Lang. Reddish brown, dry and wrinkled, sweet and chewy (like dates) when fully ripe in early Fall. Attractive, easy to grow tree: hardy, drought resistant, virtually pest and disease free. Requires long, hot summer. Very low chilling requirement. Self-fruitful. USDA Zones 5-10.
Spice Zee NectaPlum® Interspecific Nectarine The first NectaPlum® from Zaiger Genetics: a white-fleshed, nectarine-peach-plum hybrid. Skin is dark maroon at fruit set, and turns pale pink when ripe. Fully ripe fruit is unparalleled in flavor, and both nectarine and plum traits are easily detectable. Tree is quite ornamental. Tremendous purplish pink bloom in the spring, followed by a flourish of red leaves which mature into lush green in late summer. Self-fruitful. Very productive. 200-300 hours. High chill adaptable. (Pat. No. 13503) (Zaiger)
Arctic Star White Nectarine Earliest to ripen of the low acid, super-sweet white nectarines. Rave reviews in trial tastings. Beautiful dark red skin, snow white semi-freestone flesh. Ripens mid-June in Central CA, 4-5 weeks ahead of Arctic Rose. Low winter chilling requirement, about 300 hours. Self-fruitful. (Pat. No. 9332) (Zaiger)
Double Delight Nectarine Sensational fruit: consistently the best flavored yellow nectarine plus magnificent, double pink flowers. Dark red-skinned, freestone fruit is sweet, with unusually rich flavor. Very high scoring in taste tests. Heavy bearing tree. Harvest early to mid-July in Central CA. 300 hours. Self-fruitful. (Zaiger)
Zee Glo Nectarine Taste test winner. Delicious late summer fruit with classic, zesty, nectarine flavor. Superb balance of acid and sugar. Attractive, dark red skin. Harvest about two weeks after Fantasia, mid to late August in Central CA. Showy pink blossoms in spring. 600-700 hours. Self-fruitful. (Zaiger)
Arctic Babe Miniature Interspecific Nectarine A result of innovative interspecific breeding by Zaiger Genetics, Arctic Babe is the first white-fleshed miniature nectarine. Super-sweet, large size fruit ripens early: late May to early June in central California. Reaching only 4-6 ft., this tree is easy to thin and harvest, easy to cover to protect blooms from frost. Chilling requirement not yet established, expected to be less than 700 hours. Self-fruitful. (Introduced for the 2017-18 season as 243BC331 Miniature Interspecific Nectarine)
Manzanillo Olive Manzanillo is the classic table olive. It's a large variety that can be eaten both green and ripe black. This variety becomes fruitier and less bitter as it ripens. Moderately cold hardy. Self-fruitful but produces higher yields with a pollenizer.
Mission Olive The classic California olive, this variety is the most versatile for the home garden. Whether for curing or oil production, Mission is considered a true edible ornamental. Colder hardier than most olive varieties. Self-fruitful but produces higher yields with a pollenizer.
August Pride Peach Large, all-purpose yellow freestone for mild-winter climates. Sweet, aromatic, rich flavor, one of the very best. Ripens 3-4 weeks after Mid-Pride. Chilling requirement less than 300 hours. Self-fruitful. (Zaiger)
Babcock White Peach Long-time favorite white-fleshed freestone. Sweet and juicy, aromatic, low in acid. High scoring in taste tests. Ripens mid-July in Central CA. Widely adapted (low chill requirement, yet not early blooming). 250-300 hours. Self-fruitful.
O'Henry Peach Popular fresh market yellow freestone and an excellent choice for home planting. Large, firm, full red skin, superb flavor. Ripens early to mid-August in Central CA. Good for freezing. Strong, vigorous, heavy bearing tree. 750 hours. Self-fruitful.
Red Baron Peach Flowering/fruiting. Large, juicy, firm, richly flavored yellow freestone fruit. Highly rated in taste tests. Showy double red blossoms. Mid-July. Long-time favorite in Southern CA and Texas. Low chilling requirement, 250-300 hours. Self-fruitful.
Sugar Lady White Peach White flesh freestone, A favorite at fruit stands. Sweet, mild flavor, no tartness, very firm. Beautiful dark red skin. Harvest mid-July in Central CA. 700 hours. Self-fruitful. (Zaiger)
Sugar May White Peach Sweetest peach of its season: mid-June, about one month before Babcock. Very juicy and sweet with fine flavor. High fruit tasting scores. Excellent choice for early season peach. Medium to large size, attractive red skin. Estimated chilling requirement 600-700 hours. Self-fruitful. (Zaiger)
Kieffer Pear Medium to large late season fruit for canning and cooking. Sprightly flavor, coarse texture. Resists fire blight, tolerates hot climates. Dependable crops. 200-300 hours. Self-fruitful.
Seckel Pear Connoisseurs' favorite. Sweet, flavorful, aromatic, spicy, perhaps the best dessert pear. Russeted brown skin. Resists fire blight. Does not cross-pollinate with Bartlett. 500 hours. Self-fruitful.
Warren Pear Excellent quality dessert pear, tree is highly resistant to fire blight. Medium to large, long-necked fruit with pale green skin, sometimes blushed red. Smooth flesh (no grit cells) is juicy and buttery with superb flavor. Good keeper. Cold hardy to -20 deg F. From Mississippi. 600 hours. Self-fruitful
Chocolate Persimmon Small to medium size, oblong, bright red skin. Sweet, spicy, firm, brown flesh, superb flavor the choice of connoisseurs. Astringent until ripe. 200 hours. Self-fruitful.
Coffeecake Persimmon Unique spicy sweet flavor that instantly evokes images of cinnamon pastry, hot coffee and morning sunshine. Coffeecake ripens about the same time as Chocolate and about three weeks to one month earlier than Fuyu. Coffeecake Persimmon is non-astringent and can be eaten while still firm. Hardy, attractive tree, practically free of pests and disease. Estimated chilling requirement: 200 hours or less. Another persimmon variety required as a pollenizer. Gosho or Chocolate are the best pollenizers for Coffeecake.
Fuyu (Jiro) Persimmon Medium size, flat shape, still crunchy when ripe, non-astringent. Cool or hot climate. Hardy, attractive tree, practically pest free. Fall harvest. 200 hours. Self-fruitful.
Giant Fuyu Persimmon Larger, not as flat as Fuyu. Crunchy when ripe like Fuyu. Sweet, flavorful, non astringent. Easy to grow, cool or hot climates. Fall harvest. 200 hours. Self-fruitful.
Burgundy Plum Maroon colored skin and semi-freestone flesh. Sweet, with little or no tartness and a very pleasing, mild flavor. High taste test scores. Prolonged harvest, mid-July to mid-August in Central CA. Very productive tree with narrow, upright habit. 300 hours. Self-fruitful.
Elephant Heart Plum Home orchard favorite: large, heart-shaped fruit with sweet, juicy, richly flavored, firm red flesh. Dark reddish-purple mottled skin. Long harvest season - September in Central CA. Hardy, heavy bearing tree. 500 hours or less. Pollenize with Beauty or Santa Rosa.
Emerald Beaut Plum One of the highest-rated plums in blind fruit tastings at DWN. Light green skin, greenish-yellow to orange freestone flesh. Harvest begins late August in Central CA. Ripe fruit continues to sweeten, becoming exceptionally sweet, but remaining crisp and crunchy. Ripe fruit holds on tree longer than any other stone fruit: two months or more! 600-700 hours. Pollenizer required: Beauty, Burgundy, Late Santa Rosa, Nubiana, Flavor King Pluot. (Pat. No. 9162) (Zaiger)
Golden Nectar Plum Popular yellow dessert plum. Large, oblong fruit with waxy, thin, amber skin. Amber flesh is firm, sweet and flavorful. Very small pit. August harvest in Central CA. 400 hours or less. Self-fruitful.
Methley Plum Earliest plum: June in Central CA. Juicy, sweet, red flesh, mild flavor. Reddish purple skin. Attractive tree is heavy bearing and vigorous. Extremely cold hardy. 250 hours or less. Self-fruitful.
Nubiana Plum Purplish-black skin, amber flesh. Large, firm, flattened shape. Sweet, flavorful, very little tartness at skin or pit. Favorite fresh market fruit, excellent for home orchard. Late July. 400-500 hours. Self-fruitful
Persian Green Plum Small sour plum. Crisp, dark yellow flesh. Widely grown and recognized among Middle Eastern cultures. Early ripening. 350-400 hours. USDA Zones 6-9.
Santa Rosa Plum Most popular plum in California & Arizona. Juicy, tangy and flavorful. Reddish purple skin, amber flesh tinged red. Late June in Central CA. 300 hours. Self-fruitful.
Dapple Dandy Pluot® Interspecific Plum Taste test winner. Ranks with Flavor King Pluot® among the all-time top five best flavored fruits at Dave Wilson Nursery tastings. Creamy white and red fleshed freestone with wonderful plum-apricot flavor. Skin greenish-yellow with red spots, turning to a maroon and yellow dapple. August harvest in Central CA. 400-500 hours. Pollenized by Flavor Supreme Pluot®, Flavor King Pluot®, Santa Rosa, Catalina or Burgundy Plum. (Pat. No. 9254) (Zaiger)
Dapple Supreme Pluot® Interspecific Plum A new low-chill Pluot® for home gardens, Dapple Supreme derives its name from two of the best: Dapple Dandy and Flavor Supreme. With red dappled skin like Dapple Dandy and sweet, dark red flesh like Flavor Supreme, Dapple Supreme is sure to please. Harvest is between Flavor Supreme and Dapple Dandy, mid-July in Central CA. 300 hours. Pollenized by Flavorosa Pluot® or other early blooming plum or Pluot®. (U.S. Plant Patent No. 16412) (Zaiger)
Emerald Drop Pluot® Interspecific Plum Medium to large fruit with green skin and yellow-orange flesh. Prolonged harvest: early picked fruit is firm, yet juicy and sweet. Left to hang, fruit turns greenish-yellow with honey-like orange flesh. Upright tree sets heavy crops once established. Harvest mid-July to late August. Originally tasted tested as 7HC165. 400 hours or less. Pollenized by Flavor Grenade Pluot® or Santa Rosa plum. (Pat. No. 14599) (Zaiger)
Flavor Finale Pluot® Interspecific Plum Medium- to large-sized with purplish-red skin and jelly-like amber-red flesh. Wonderful complex flavor. At Hickman, CA harvest begins the second week of September and the fruit is edible well into October. Upright tree sets large crops. Originally taste tested as 5Z366. 500 hours. Pollenized by Santa Rosa or Burgundy plum, or Flavor Grenade Pluot®. (Pat. No. 16590) (Zaiger)
Flavor Grenade Pluot® Interspecific Plum Elongated green fruit with red blush. Crisp texture, explosive flavor. Taste test winner. Hangs on the tree for 4-6 weeks. Pollenized by Flavor King Pluot®, Dapple Dandy Pluot®, Emerald Drop Pluot® or Santa Rosa plum. 300-400 hours. (Pat. No. 12097) (Zaiger)
Flavor King Pluot® Interspecific Plum Taste test winner. Unique plum-apricot hybrid with sensational bouquet and sweet, spicy flavor. Reddish-purple skin, crimson flesh. Harvest mid-August in Central CA. Naturally small tree. 400 hours or less. Pollenized by Flavor Supreme Pluot® or Dapple Dandy Pluot® and Santa Rosa or Late Santa Rosa plum. (Zaiger)
Flavor Queen Pluot® Interspecific Plum Exquisite plum/apricot hybrid with candy-like sweet, wonderfully pleasing flavor. Greenish-yellow skin, amber-orange flesh. Prolonged harvest: mid-July thru August at Hickman, CA. 400-500 hours. Pollenized by Dapple Dandy Pluot® or Flavor Supreme Pluot® or by a Japanese plum such as Burgundy. Not pollenized by Flavor King Pluot®. (Zaiger)
Flavor Supreme Pluot® Interspecific Plum Taste test winner. Plum/apricot hybrid with sweet, richly flavored, firm red flesh. Greenish-maroon mottled skin. June harvest in Central CA, about two weeks before Santa Rosa. 700-800 hours. Pollenized by Santa Rosa and Late Santa Rosa plums, or Flavorosa, Flavor Queen and Geo Pride Pluot®. (Zaiger)
Flavorosa Pluot® Interspecific Plum Deep purple-skinned fruit with red flesh. Mild, sweet flavor. Ripens at the end of May. Pollenized by Emerald Drop Pluot® or Mariposa plum. 250 hours chill required. (Pat No. 10285) (Zaiger)
Geo Pride Pluot® Interspecific Plum Red-skinned, yellow flesh plum-apricot hybrid. Balanced acid and sugar to predominantly sweet with unique plum-apricot flavor. Medium-sized, very heavy production. Harvest mid-July to early August, just ahead of Flavor Queen Pluot®. Estimated chilling requirement 400 hours or less. Pollenized by Flavor Supreme Pluot®, Dapple Dandy Pluot®, Santa Rosa plum. Good pollenizer for other plums and Pluot® varieties. (Pat. No. 10386) (Zaiger)
Multi-Bud Pluot® I.S. Plum, Fl King-Fl Queen-Fl Supr-DapDan Flavor King, Flavor Queen, Flavor Supreme and Dapple Dandy budded onto Citation rootstock. Finished trees include 4n1's plus assorted 3n1's and 2n1's.
Splash Pluot® Interspecific Plum Small to medium-sized red-orange colored fruit, with very sweet orange flesh. Consistently among the highest scoring varieties at Dave Wilson formal fruit tastings. Round to heart-shaped fruit is excellent eaten fresh, dried or in desserts. Upright tree sets large crops once established. 400 hours or less. Pollenized by Santa Rosa plum or Flavor Grenade Pluot®. (Pat No. 14583) (Zaiger).
Ariana Pomegranate From the collection of Dr. Gregory Levin. Garygella Reasearch Station, Turkmenistan. Fruit size is large. Color is a bold, bright red. Seeds are soft, small and almost nondetectable. Flavor is rated as very good, sweet and punchy. Rated as one of the best tasting varieties in the U.C. Davis, Wolfskill collection. Ripens October through November. 100 hour chill rating. Self-fruitful.
Desertnyi Pomegranate Special selection from the Turkmenistan collection of world famous hybridist Gregory Levin. Desertnyi translates to English as dessert, and it is a real dessert treat. Light orange rind contrasted by dark red arils makes for a unique look. Excellent sweet-tart balance with citrus overtones. Mature fruit has a firm texture and a flavor reminiscent of orange juice. Very soft edible seed. 200 hours. Self-fruitful.
Eve Pomegranate Large size fruit, bright red exterior color, deep red arils. Flavor very good, described as cherry slurpy-like. Developed by University of California. Ripe October-November. Chill requirement 150 hours, self fruitful.
Eversweet Pomegranate Very sweet, virtually seedless fruit. (Even immature fruits are sweet.) Red skin, clear (non-staining) juice. Harvest late summer through fall. Coast or inland. 8-10 ft. arching shrub, or train as tree or espalier. Large, showy, orange-red flowers. 150 hours. Self fruitful.
Wonderful Pomegranate Large, purple-red fruit with delicious, tangy flavor. Best quality in hot inland climate. Gaudy red orange bloom, ornamental foliage. Long-lived, any soil. 150 hours. Self-fruitful.
Emerald Southern Highbush Blueberry Produces abundant clusters of large to very large berries with tasty, balanced sweet flavor. Very productive and highly rated. Zones 7-10. Self-fruitful. Estimated at 250 hours chill or less. (U.S. Plant Patent #12165)
Jewel Southern Highbush Blueberry One of California's leading commercial varieties due to its high adaptability. Exceptional growth and high yields. Midseason harvest of large to very large berries with tangy sweet flavor. Chill requirement estimated at 200 hours. Self-fruitful, zones 7-10. (U.S Plant Patent #11807)
Jubilee Southern Highbush Blueberry Southern Highbush. Midseason, sweet, firm berry. Upright and quite compact bush, with fruit borne on the outer periphery. Chilling requirement is estimated at 400-500 hours.
Misty Southern Highbush Blueberry Southern Highbush. Early season. In the West Misty is quite vigorous, growing very well on the coast and in the inland heat. This especially flavorful fruit does well in areas with chilling as low as 150 hours and all areas with mild winters and hot summers.
O'Neal Southern Highbush Blueberry Southern Highbush. Large fruit is especially sweet and flavorful. Early season. 5-6 ft. bush. 200 hours. Self-fruitful, but plant two varieties for largest crops.
Reveille Southern Highbush Blueberry Southern Highbush. Midseason. DWN house favorite. This berry has pleasing crunchy texture and excellent flavor. Chilling hours are listed at 400-500 hours.
Sharpblue Southern Highbush Blueberry Southern highbush. Excellent flavor. Nearly evergreen in mild winter climates. Bears fruit nearly year-round. Vigorous plant to 6 ft. Dime-sized dark blue fruit. 200 hours.
Southmoon Southern Highbush Blueberry Southern highbush. Exceptional berries with superb flavor. Florida native with vigorous, upright character. Performs well in California, both inland and coastal. Prefers light sandy soils. 200-300 hours. (Pat No. 9834)
Sunshine Blue Southern Highbush Blueberry Southern highbush. Great flavored firm berries. Ripens May 10 through June 15 at Gainesville, Florida. Semi-dwarf evergreen bush with great fall color. Showy hot pink flowers fade to white in spring. Self-fruitful. Estimated chilling required 150 hours, but very cold hardy as well.
Top Hat Southern Highbush Blueberry Lowbush, dwarf variety, growing to 16-24 tall. Medium, firm, sweet, light blue berries that last for several weeks. Good flavor. Completely covered with white, bell shaped flowers for several weeks. Great fall color. Self-fruitful. Perfect for growing in a pot on the patio or indoors in a sunny window. Hardy in USDA Zones 3-8.
Black Satin Blackberry Vigorous, very productive plant. Large berries. Midseason producer, July in most areas. Requires some support due to heavy cropping and limber, semi-trailing plant structure. USDA zones 6-9.
Boysenberry Thornless Rubus ursinus var. loganobaccus, a hybrid of blackberry, raspberry, dewberry and loganberry. Very large berry up to 2.5", dark maroon in color with an intense, tangy, sweet flavor. Excellent quality with few seeds and a pleasant aroma. Vine-like trailing growth habit. Harvest through summer. Self-fruitful, best in zones 5-10.
Heritage Raspberry Everbearing - Large, sweet, dark red berries. Mild flavor and excellent quality. Good for all uses. Moderate early crop in June, July. Heavier late crop August through fall. Berries keep well on or off the vine. Upright growth habit. Self-fruitful. Best in Zones 4-11.
Navaho Blackberry Upright, thornless. 1988 University of Arkansas introduction. Superb flavor in a small berry. Fruit is firm with significantly smaller seeds than other thornless varieties. Upright canes require no support. Popular with home gardeners and commercial producers alike. USDA Zone 6-10.
Triple Crown Blackberry Semi-trailing, thornless. Medium to large flavorful berries. Dense foliage prevents sunscald. Vigorous vines to 15’ require support. Very productive, reliable harvests. Widely adapted, excellent home garden variety. USDA Zones 5-12.
Issai Hardy Kiwifruit Actinidia arguta 'Issai' . Fuzzless fruit: no need to peel. Smaller than the standard kiwi, often sweeter. Very high in vitamin C. Much more winter hardy than Hayward. New growth tender to frost, but plant recovers quickly. Often sets fruit the first year. 300 hours. Self-fruitful.
Genetic Dwarf Flowering Plum Prunus cerasifera 'Genetic Dwarf' Naturally dwarf, compact-growing tree. Pink blossoms, intensely-colored purple foliage. Fruitless. Grows to 10-12 ft.
Krauter Vesuvius Flowering Plum Prunus cerasifera 'Krauter Vesuvius' Dark purple leaves, light pink blossoms, little or no fruit. Relatively small tree, 18 ft. high by 12 ft. wide. Favorite purple leaf plum for California. Foliage of newly planted trees sometimes greenish until vigorous growth begins. Traditional K.V. form: 30" trunk.
Purple No. 1 Wisteria Early bloomer, usually flowers the first season. Long clusters of dark purple flowers.
Pink Dawn Chitalpa Chitalpa tashkentensis 'Pink Dawn' Chilopsis linearis x Catalpa bignonioides. Very fast-growing, relatively small single or multi-trunked tree, reaches approximately 20 by 20 ft. Very drought tolerant. Large clusters of trumpet-shaped flowers in summer are pale purplish-pink with pale yellow throat. Long, narrow, attractive, glossy green leaves. Hybridized in Russia. Adapted to Southern California and low desert climates of the Southwestern U.S.
Bubba Desert Willow, clump Chilopsis linearis 'Bubba' Grows to 30 ft. with large, fragrant, dark burgundy flowers. Slender glossy green foliage in the summer season. Heat and drought tolerant, low maintenance. Hardy to -10 degrees, zone 6. Clump form is a multi-stemmed tree.
Burgundy Desert Willow, clump Chilopsis linearis 'Burgundy' Small tree grows moderately fast to 20 ft. Long narrow leaves, distinctive crooked trunks with shaggy bark. Open growing, casts light shade. Attractive, large, trumpet-shaped, fragrant, reddish-purple flowers attract hummingbirds. Long flowering season, spring to fall. Sunset Zones 11-13, 18-21. Clump form is a multi-stemmed tree.