With the size and shape of a plum but yellow skin and firm yellow flesh, the Flavorella plumcot is a pleasant surprise for consumers. The clingstone fruit features a pronounced aroma reminiscent of a Santa Rosa plum, while the tart skin is slightly pubescent like an apricot. The Flavorella plumcot was hybridized by Floyd Zaiger who described the flavor as "a creative taste between apricot and plum."
Flavorella Plumcot Interspecific
Flavorella Plumcot Interspecific
- Brief
Plum-like size and shape, tart yellow skin, very pleasing firm yellow flesh, pronounced plummy aroma. - Estimated Chilling Requirement
500-600 hours below 45°F - Pollination
Requires a pollenizer such as Jordanne, Flavor Ann or Gold Brink.
- Harvest Season within fruit type
early - Harvest Dates
May 25 to June 10(approximate for Fresno, CA area) - Developed by Zaiger Genetics. U.S. Plant Patent No. 8470. (Expired)
COMMERCIAL CATALOG
